Massive Multi-Author Giveaway! Thank You Readers!

***Thanksgiving for Readers Giveaway***

Sugary, Spicy Reads and Jeni’s Bookshelf are hosting a multi-author giveaway. With the help of some friends, we’ve spent the past week collecting donations. The giveaway needed to be massive because there is simply no better way to say thank you to our wonderfully supportive readers than with a huge, smacking, swoon-worthy giveaway. Yes – we want to give you more books because we know it’s what you love!

We have OVER 80 EBOOKS (across a variety of genres), SIGNED PAPERBACKS & SWAG!

Open to readers world-wide.

thanksgiving for readers 2

It starts today! So, get in on the action and go to the rafflecopter link below to stand a chance to win 1 of 10 prize packs.

Thank you to the many authors who have contributed to this giveaway. Please see the image in the blog for a list of their names (and you’ll also see why you HAVE to enter! ūüôā )

From the authors to all who have read books we’ve written. Our heartfelt thanks to you – with each word you read, you feed our souls and fuel our need to write.¬†

The Link to the Giveaway on Rafflecopter is below as WordPress does not allow for the rafflecopter widget due to javascript restrictions.

a Rafflecopter giveaway

http://www.rafflecopter.com/rafl/display/82352b11/

Thanksgiving for Readers giveaway

Prize Pack #1 ~¬†GRAND PRIZE *Open Internationally* Autographed Paperback (winner’s choice) by Aneesa Price, Swag by Jeni’s Bookshelf, Ecopies of: Something Great by M. Clarke, The Unraveling of Avery Snow by Christy Sloat, Finding Kia by Airicka Phoenix, Winner’s choice of ebook by Ann Denton, Guardian by Gillian Joy, Harvest Moon by K.B. Miller, OUAZA 2 by Jennifer Malone Wright, Today Only by D. Love, No Brainer by AJ Lape, & Winner’s Choice by Sable Hunter.¬†(PAPERBACK & 10 EBOOKS)

Prize Pack #2 ~ Paperback of The Descendant by Kelley Grealis *US ONLY* , ecopies of: Winner’s Choice by Aneesa Price, Ruby Blue by Julie Cassar, From Gods by Mary Ting, Ebook by Jaz Primo, Reader’s Choice by Rhonda Plumhoff, Love Remains by Zrinka Jelic,¬†The Unraveling of Avery Snow by Christy Sloat,¬†& Forged by Greed by Angela Orlowski-Peart.¬†(PAPERBACK & 8 EBOOKS)

 Prize Pack #3 ~ ecopies of: Big Bad Wolf Series (4 e-book set) by Heather Killough-Walden, of Finding Promise by Aneesa Price, The many lives of Avery Snow by Christy Sloat, Grade A Stupid and No Brainer by AJ Lape, Love, Carry My Bags by C.R. Everett, The Struggle of Me from Wanda Hartzenberg, & How to Date a Werewolf by Rose Pressey. (10 EBOOKS)

 Prize Pack #4 ~ ecopies of: Elegantly Undead (Coffin Girls #1) by Aneesa Price, Games of Fire by Airicka Phoenix, Ebook by Stacey Rourke, An Ill Wind Cometh by Brian Bigelow, Peer Inside My Soul by De Ann Townes, Therian by Roxanne Kade, Vampire Cop by Sheri Kurtz, &
With Proud Humility by Jess Mountfield. (8 EBOOKS)

Prize Pack #5 ~ ecopies of: Supernatural Seduction (Coffin Girls #2) by Aneesa Price, Winner’s choice of ebook by Ann Denton, Blind Seduction by T. Hammond, Nightmares of Caitlin Lockyer (Nightmares Trilogy) by Demelza Carlton, A King Among Prince by De Ann Townes, The Super Spies and The Cat Lady Killer by Lisa Orchard, & Past Unleashed by Tiffeny Moore, &¬†Sherdan’s Prophecy by Jess Mountfield.¬†(8 EBOOKS)

Prize Pack #6 ~ ecopies of: Ghosts & Lovers by Aneesa Price, Compulsion by K.B. Miller, Oceans Gift by Demelza Carlton, Predator’s Serenade by Rosanna Leo, The Black Eagle Inn (The Three Nations Trilogy) by Christoph Fischer, Therian by Roxanne Kade, Me and My Ghoulfriends¬† by Rose Pressey, &¬†Forged by Magic by Angela Orlowski-Peart.¬†(8 EBOOKS)

Prize Pack #7 ~ ecopies of: Home For Love by Aneesa Price, Forever by Gillian Joy, Wicked Souls by Sabrina Samples, The Breach Between (Spiral Dance, #2)  by Duncan McGonall, Grade A Stupid by AJ Lape, Readers Choice from Clean Teen Publishing, & Forged by Legacy by Angela Orlowski-Peart. (8 EBOOKS)

¬†¬†Prize Pack #8 ~ ecopies of: Finding Promise by Aneesa Price, Savior by Jennifer Malone Wright, Pulse by HJ Daly, Blind Seduction by T. Hammond, The Elite by Coey Cain, Life in the Funny Lane by Paul Dunne, Readers Choice from Clean Teen Publishing,¬† & Hope’s Decree by Angela McPherson (Untold Press).¬†(8 EBOOKS)

  Prize Pack #9 ~ ecopies of Elegantly Undead (Coffin Girls #1) by Aneesa Price, Betraying Innocence by Airicka Phoenix, Awaken (Sword of Isis) by HJ Daly, Ebook by Jaz Primo, Ebook by JD Nelson,  Readers Choice from Clean Teen Publishing, Broken Aro by Jen Wylie (Untold Press), & Displaced (The Achlivan Cycle) by J.F. Jenkings. (8 EBOOKS)
Prize Pack #10 ~ ecopies of Supernatural Seduction (Coffin Girls #2) by Aneesa Price, Halo City (novella) by Mary Ting, Winner’s Choice of ebook by Rhonda Plumhoff, Twisted by Uvi Poznansky, Ebook by Morgan Kearnes, The Struggle of Me from Wanda Hartzenberg, Happily Ever Afterlife (Untold Press anthology) from Untold Press, & For Such a Time as This by Jess Mountfield.¬†(8 EBOOKS)
The giveaway ends on the 25th November! So, you have many chances to tweet and earn more entries.

Good Luck!

Yours in Romance and Reading, Aneesa Price xxx

From Chocolate Beignets to Heartbreaking Heroes!

Very few women can deny having a deep appreciation for the wondrously healing properties of both chocolate and a good book.

Rhonda Plumhoff has found a unique way of combining these two blissful pastimes (reading and eating or cooking with chocolate)! Following the first cookbook, Literary Chocolate, she tantalizes us once more with recipes created for interesting and quirky characters from the novels of indie authors! And what’s more, this entire recipe book is dedicated to chocolate! Oh yes! Chocolate for breakfast, lunch, dinner, snacks and even beverages! What more could we want to accompany our daily reads?
Try Voodoo Chocolate Beignets (created for Aneesa Price’s Miss Suzette from Coffin Girls,¬†Coffin Girls (Elegantly Undead: Book 1 of the Coffin Girls Series)) or Shayne’s I-should-of-told-you-the-truth-and-I’m-sorry Steak (based on the characters, Shayne and Enrique in Morgan Kearns’ Lucky 13,¬†Lucky 13 (Deadlines & Diamonds)) and when that’s not enough literature-inspired chocolate for you, have a go at Rock My World Chocolate Treats (based on Broken Promises by Belinda Boring,¬†Broken Promises (The Brianna Lane Series))!¬†This is a killer combination of a chocoholic and readaholic’s fantasies in a book!
Find character descriptions from Two of My books as well as the recipes created for them below.

Book link: http://www.amazon.com/gp/product/B00BA1BHVY

Literary Chocolate - A second helping

Chocolate Mocha Crème Brulee

 

Caroline had led the life of a high society daughter and wife, one that was filled with soul-destroying emotional abuse. Upon the death of her husband, she finds that she is financially incapable of supporting herself and flees New York without a plan or destination in mind. Her travels lead her to Promise, a small town on the New England coast.

Following instinct, she settles in Promise and begins to explore her new found independence and the pleasurable side of love with ruggedly handsome local, Luke Edwards.

Her financially privileged upbringing had provided her with the opportunities to travel and with her love for cooking; she shares culinary delights from all over the world with the willing residents of promise. But her new-found contentment is shattered as past resurrects itself and she needs to find the courage to face it before she can truly re-build her life.

Finding Promise by Author Aneesa Price: http://www.amazon.com/Finding-Promise-Series-Romance-ebook/dp/B008N25Y80

Finding Promise

Finding Promise

Ingredients

  • 2 3/4 cups heavy cream
  • 1/2 cup granulated sugar
  • 1/2 teaspoon vanilla extract
  • 1/4 cup prepared espresso (strong black coffee)
  • 8 egg yolks
  • 1/2 cup semi-sweet chocolate chips
  • 2 tablespoons granulated sugar, for topping

Directions

Preheat the oven to 325¬į degrees. Place 8, (6 ounce) ramekins on a baking sheet.

In a heavy sauce pan over medium heat, add cream, sugar, vanilla and espresso. Stir to dissolve the sugar, and heat until cream begins to simmer. Remove from heat. Place egg yolks in a large bowl, and slowly whisk in the hot cream mixture, about 2 tablespoons at a time, until you have added approximately half the cream mixture to the yolks. At this point, pour in the remaining cream mixture and whisk smooth. Stir in chocolate chips, and let rest for 5 minutes. Stir the mixture until chocolate is smooth and creamy. Pour evenly into ramekins, cook for 30 minutes in preheated oven. Remove from oven and allow to cool for 45 minutes at room temperature. Refrigerate for 6 hours. Before serving; move the oven rack to the top position in the oven, preheat oven to broil. Sprinkle the tops of each Crème Brulee with granulated sugar, evenly coating. Place ramekin on baking sheet, and place under the broiler until sugar bubbles and turns a light caramel brown. Keep an eye on sugar it bubbles fast and you do not want it to burn. Serve immediately.

Yields 8 servings

 

Voodoo Chocolate Beignets

 

This endearing Voodoo, Cajun mama is a favorite character of many who read Coffin Girls. She rules the kitchen of Papillion Plantation, the majestic mansion of the witch-vampire sisters, with a wooden spoon and gruff affection. What’s more, she’s the human that grounds the powerful Coffin Girls and who encourages them to overcome the risky challenges that they face, including those that touch their magical hearts.

Miss Suzette is known for her Voodoo, or ‚Äėkitchen magic‚Äô but she is also a whizz with culinary creations believing that food replenishes the soul and nourishes the heart.

Coffin Girls, Elegantly Undead by Aneesa Price: http://www.amazon.com/Coffin-Girls-Elegantly-Undead-ebook/dp/B008N0GWVA

Book 1 of the Coffin Girls Series

Coffin Girls Elegantly Undead

 

Ingredients

  • 1/2 teaspoon dry yeast
  • 1/4 cup warm water
  • 3 3/4 cups all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1/4 cup granulated sugar
  • 1/3 cup heavy cream
  • 1/4 cup hot water
  • 1 egg, lightly beaten
  • 2 tablespoons vegetable shortening
  • 1/2 teaspoon salt
  • Vegetable oil for frying
  • Confectioners‚Äô sugar for dusting

Directions

Before you begin to deep fry beignets, fill pan with oil until 3 inches deep, heat vegetable oil to 350¬į degrees in a deep heavy pot, over medium-high heat (or deep fryer).

Sprinkle yeast over warm water in a small bowl, stirring to dissolve. Let stand for 5 minutes. In a large bowl, combine flour, cocoa powder, sugar, heavy cream, hot water, egg, shortening, and salt; stir in yeast mixture. Mix dough just until combined and smooth. Let dough rest in bowl, covered with a clean kitchen towel, 30 minutes. Transfer dough to a well-floured surface. Roll dough out to about 1/4-inch thickness and cut into 2-inch squares. Cover with a clean kitchen towel and let dough rise in a warm, draft-free area, about 1 to 1 1/2 hours. Fry beignets until golden brown, about 2 to 3 minutes, turning as soon as they brown on one side. Remove with tongs or a slotted spoon and place on paper towels to drain. While still warm, give beignets a generous dusting of confectioners’ sugar.

Yields 20 beignets